Our Menu
Appetizers
Charcuterie
$24.00
Seasonal board of cured meats, cheeses, fruits and nuts
Bone Marrow
$24.00
Rosemary brown sugar, sea salt, served with crostini
Drunken Pork Belly
$22.00
Infused with pineapple juice and champagne, served over pineapple salsa, with pickled shallot
Roasted Artichoke
$18.00
Grilled and drizzled with balsamic glaze, served with garlic aioli
Cali Bruschetta
$16.00
Heirloom cherry tomato, basil pesto, over crostini with brie cheese, strawberry, and balsamic reduction (Available without strawberry for a classic take)
Calamari
$24.00
Served fried with cocktail sauce and lemon (Vegan style with tofu upon request)
Oysters Rockefeller
$22.00
Served 6 baked with basil pesto butter and toasted panko
Jumbo Shrimp Cocktail
$22.00
Served with cocktail sauce, horseradish, and lemon
Mango Ahi Nachos
$22.00
Cajun seared ahi, mango salsa, wasabi aioli, avocado, soy glaze, mixed sesame, served over wonton chips
Oysters on the Half Shell
$21.00/+
6 - $21.00 | 12 - $38.00 | Served with cocktail, horseradish, chili mignonette and lemon
Salad and Soup
Steak - $18.00 | Chicken - $12.00 | Shrimp - $14.00 | Ahi Tuna - $16.00
Steakhouse Salad
$18.00
Romaine, pickled shallot, heirloom cherry tomato, prosciutto crisps, shaved parmesan, fried parsnip | Lemon Vinaigrette | Balsamic Vinaigrette | Caesar | Ranch
Wedge
$18.00
Iceberg, bacon, pickled shallot, heirloom tomato, gorgonzola crumbles, with ranch and balsamic reduction
Classic Caesar
$18.00
Romaine, parmesan, toasted panko, parmesan crisps, caesar dressing
Heirloom Caprese
$19.00
Heirloom tomato medley, balsamic reduction, lemon vinaigrette, fresh mozzarella, basil, fried capers
Soup De Jour
MP
Ask your server for details!
Handhelds
Regular Fries or arugula salad included ~ Garlic parmesan $2 | Truffle oil $3 | Old Bay Seasoning $2
Wagyu Animal Burger
$26.00
8 oz patty, arugula, tomato, pickles, white cheddar, secret sauce, caramelized onions
Prime Rib Dip
$24.00
Slow roasted prime rib, white cheddar, creamy horseradish
Side Dishes
Mashed Potatoes
$14.00
Try it loaded with white cheddar, prosciutto, and chives add $4.00
Shoestring Fries
$12.00
Garlic parmesan add $2.00 | Truffle oil add $3.00 | Sweet potato add $3.00
Lobster Mac & Cheese
$26.00
White Truffle Mac & Cheese
$16.00
Crispy Brussels Sprouts
$16.00
Garlic Madeira Mushrooms
$13.00
Coriander Baby Carrots
$11.00
Lemon & Garlic Broccolini
$12.00
Grilled Asparagus
$12.00
Steaks & Chops
All steaks are finished with garlic & herb whipped butter | Caramelized Onion $4.00 | Peppercorn Crust $3.00 | Gorgonzola $3.00 | Demi Glace $4.00 | Chimichurri $3.00 | Chili Fire $3.00 | Bearnaise $5.00 | Shrimp Oscar $16.00
8 oz Flat Iron Prime
$44.00
8 oz Filet Mignon
$63.00
16 oz New York Prime
$72.00
20 oz Ribeye
$79.00
16 oz Prime Rib
$64.00
(FRI-SAT)
36 oz Tomahawk
$140.00
12 oz Prime Pork Chop
$42.00
Served with seasonal accouterments
Butcher’s Choice
Seasonal Protein Selection~ Ask for details!
Seafood
Chimichurri $3.00 | Truffle Tartar Sauce $3.00 | Béarnaise $5.00 | Chili Fire $3.00 | Shrimp Oscar $16.00
Scottish Salmon
MP
8 oz Blackened Yellowfin Ahi
$32.00
4 ea Sea Scallops
MP
8 ea Jumbo Shrimp Scampi
$44.00
12 oz Twin Lobster Tails
MP
Additions
3 Jumbo Shrimp
$15.00
6-8 oz Lobster Tail
MP
2 Sea Scallops
MP
Alaskan King Crab Legs
MP
Pastas
Filet & Gorgonzola
$47.00
Red wine gorgonzola sauce, tender filet mignon caramelized onions
Red Pepper Alfredo
$41.00
Creamy red pepper sauce, blistered cherry tomato, parmesan, (Choice of sautéed shrimp or chicken breast)
Dessert
Chocolate Cake Á La Mode
$15.00
Cheesecake
$12.00
Contains nuts
Creme Brulee
$16.00
Salad
Classic Caesar
$7.00
Romaine, parmesan, Japanese bread crumbs, parmesan crisps, tossed in house made Caesar dressing.
Appetizers
Charcuterie
$24.00
Cured meats, seasonal cheeses, whole grain mustard, pickles, honeycomb, seasonal fruits and nuts.
Bone Marrow
$24.00
Rosemary brown sugar, sea salt, served with crostini.
Roasted Artichoke
$16.00
Grilled and drizzled with balsamic glaze, served with garlic aioli.
Cali Bruschetta
$14.00
Heirloom cherry tomato & basil pesto over crostini with brie cheese, strawberry, and balsamic reduction | Available without strawberry for a classic take.
Calamari
$24.00
Served fried with cocktail sauce, lemon, and baby arugula | Also available with tofu for vegan style.
Oysters Rockefeller
$20.00
Served 6 baked with basil pesto butter and toasted panko.
Jumbo Shrimp Cocktail
$22.00
Served with cocktail sauce, horseradish and lemon.
Drunken Pork Belly
$19.00
Infused with pineapple juice and champagne, served over pineapple salsa.
Mango Ahi Nachos
$18.00
Cajun seared ahi, mango salsa, wasabi aioli, avocado, soy glaze, mixed sesame, served over wonton chips.
Oysters
$19.00/+
Half Dozen - $19.00 | Full Dozen $36.00 • Served with jalapeño mignonette, cocktail, and horseradish.
Entrées
All steaks cooked medium rare, finished with whipped garlic butter • Steak & Seafood served with garlic mashed potatoes & grilled asparagus • Sauces / Toppers: Port Demi Glace $4.00 | Caramelized Onions $4.00 | Gorgonzola $3.00 | Chimichurri $3.00 | Bearnaise $5.00 | Peppercorn $3.00 | Shrimp Oscar $16.00
Filet Mignon
$59.00/8 oz.
Prime New York
$64.00/16 oz.
Ribeye
$74.00/20 oz.
Tomahawk
$140.00/36 oz.
Subject to availability
Market Fish
MP
Ask server for options
Mushroom Alfredo Pasta
$28.00
Penne, parmesan cream sauce, Madeira sautéed mushroom.
Additions
Jumbo Shrimp
$14.00/3
Lobster Tail
MP
6 oz.
Alaskan King Crab Legs
MP
1/2 lb.
Dessert
Chocolate Cake
$12.00
Chocolate sauce, Oreo crumble, with fresh raspberries.
Cheese Cake
$12.00
Topped with candied pecans and fresh berries.
Unavailable on holidays or for special events • Choose one: Appetizers | Choose two: Main Course, Seafood, Pastas, Handhelds | Choose two: Side Dishes | Choose one: Dessert
Appetizers
Charcuterie
$24.00
Seasonal board of cured meats, cheeses, fruits and nuts
Bone Marrow
$24.00
Rosemary brown sugar, sea salt, served with crostini
Drunken Pork Belly
$19.00
Infused with pineapple juice and champagne, served over pineapple salsa, with pickled shallot
Roasted Artichoke
$16.00
Grilled and drizzled with balsamic glaze, served with garlic aioli
Cali Bruschetta
$14.00
Heirloom tomato, basil pesto, over crostini with brie cheese, strawberry, and balsamic reduction (Available without strawberry for a classic take)
Calamari
$24.00
Served fried with cocktail sauce and lemon (Vegan style with tofu upon request)
Oysters Rockefeller
$20.00
Served 6 baked with basil pesto butter and toasted panko
Jumbo Shrimp Cocktail
$22.00
Served with cocktail sauce, horseradish, and lemon
Mango Ahi Nachos
$18.00
Cajun seared ahi, mango salsa, wasabi aioli, avocado, soy glaze, mixed sesame, served over wonton chips
Oysters on the Half Shell
$19.00/+
6 - Included| 12 + $19.00 | Served with cocktail, horseradish, chili mignonette and lemon
Salad and Soup
Steak - $18.00 | Chicken - $12.00 | Shrimp - $14.00 | Ahi Tuna - $16.00
Steakhouse Salad
$12.00
Romaine, pickled shallot, heirloom cherry tomato, prosciutto crisps, shaved parmesan, fried parsnip | Lemon Vinaigrette | Balsamic Vinaigrette | Caesar | Ranch
Wedge
$12.00
Iceberg, bacon, pickled shallot, heirloom tomato, gorgonzola crumbles, with ranch and balsamic reduction
Classic Caesar
$14.00
Romaine, parmesan, toasted panko, parmesan crisps, caesar dressing
Heirloom Caprese
$16.00
Heirloom tomato medley, balsamic reduction, lemon vinaigrette, fresh mozzarella, basil, fried capers
Soup De Jour
MP
Ask your server for details!
Handhelds
Regular Fries or arugula salad included ~ Garlic parmesan $2 | Truffle oil $3 | Old Bay Seasoning $2
Wagyu Animal Burger
$24.00
8 oz patty, arugula, tomato, pickles, white cheddar, secret sauce, caramelized onions
Prime Rib Dip
$22.00
Slow roasted prime rib, white cheddar, creamy horseradish
Side Dishes
Mashed Potatoes
$12.00
Try it loaded with white cheddar, prosciutto, and chives add $4.00
Shoestring Fries
$10.00
Garlic parmesan add $2.00 | Truffle oil add $3.00 | Sweet potato add $3.00
Lobster Mac & Cheese
$10.00
White Truffle Mac & Cheese
$14.00
Crispy Brussels Sprouts
$14.00
Garlic Madeira Mushrooms
$12.00
Coriander Baby Carrots
$10.00
Lemon & Garlic Broccolini
$11.00
Grilled Asparagus
$12.00
Steaks & Chops
All steaks are finished with garlic & herb whipped butter | Caramelized Onion $4.00 | Peppercorn Crust $3.00 | Gorgonzola $3.00 | Demi Glace $4.00 | Chimichurri $3.00 | Chili Fire $3.00 | Bearnaise $5.00 | Shrimp Oscar $16.00
8 oz Flat Iron Prime
$38.00
8 oz Filet Mignon
$22.00
16 oz New York Prime
$28.00
20 oz Ribeye
$40.00
36 oz Tomahawk
$140.00
$80 in place of 1 entrée or $100 in place of 2 entrées
12 oz Prime Pork Chop
$42.00
Served with seasonal accouterments
Butcher’s Choice
Seasonal Protein Selection~ Ask for details!
Seafood
Chimichurri $3.00 | Truffle Tartar Sauce $3.00 | Béarnaise $5.00 | Chili Fire $3.00 | Shrimp Oscar $16.00
Scottish Salmon
MP
8 oz Blackened Yellowfin Ahi
$28.00
4 ea Sea Scallops
$18.00
8 ea Jumbo Shrimp Scampi
$44.00
12 oz Twin Lobster Tails
$44.00
Additions
3 Jumbo Shrimp
$14.00
6-8 oz Lobster Tail
MP
2 Sea Scallops
MP
Pastas
Filet & Gorgonzola
$44.00
Red wine gorgonzola sauce, tender filet mignon caramelized onions
Red Pepper Alfredo
$38.00
Creamy red pepper sauce, blistered cherry tomato, parmesan, (Choice of sautéed shrimp or chicken breast)
Desserts
Chocolate Cake Á La Mode
$15.00
Cheesecake
$12.00
Contains nuts
Créme Brulée
$14.00